Christmas lunch
Christmas is one of the most eagerly awaited festivities, and the scents, lights and atmosphere that it brings will remain indelibly in our memories.
Spend this moment with us:
Christmas lunch at Bastione Lounge & Restaurant will make you relive the magic of Christmas, savouring the dishes of our chef.
Menu
Chef’s welcome entrée
Starters
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Brezza di Mare 14,00 €
Plated scallops cream of peas with mint coral sauce, Ginger air and crispy artichokes
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Verde Blu 16,00 €
Carpaccio of Amberjack marinated in red beetroot, glasswort, toasted hazelnut crumble and chopped seaweed
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L'Affumicato 18,00 €
Smoked beef tartare with apple shavings with marinated CBT Tropea red onion and oyster sauce and crispy polenta wafer
First Course
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Profumi mediterranei 21,00 €
Homemade saffron noodles with oyster and champagne sauce, delicate celery sauce and lemon air
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Il sottobosco 19,00 €
Homemade paccheri with pumpkin cream, black truffle, Monte Veronese DOP sauce and coffee powder
Main COurse
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Sapori d'Amalfi 21,00 €
CBT amberjack in lemon with mussel water, buffalo milk and parsley chlorophyll
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L'anatra dolce 26,00 €
Duck breast with honey sauce and balsamic vinegar from Modena, baked pumpkin and parmesan quenelles, caramelised figs and coffee air
Desserts
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Espressioni di tiramisù 8,00 €
Selection of Tiramisù: classic, pistachio and salted caramel
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Come uno strudel! 8,00 €
“Cannolo” of Strudel with red berry sauce
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Sapori d'autunno 8,00 €
Chestnut semifreddo with persimmons sauce and cocoa crumble