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New Year’s Eve

Menù

Welcome drink with dj music selections

from 6:30 p.m. to 7:30 p.m.

Starters

Aubergine caviar, red prawns, Voghiera dop black garlic and almond sauce, buffalo fillets, seaweed powder and glasswort

crostacei
latte
frutta-guscio
solfiti

Tartar of carne salada with pumpkin cream and black truffle with small pearls of Trentingrana cheese

glutine
latte

First course

Carnaroli rice with crustaceans and cuttlefish noodles whipped with Torbole broccoli and lemon cream

crostacei
molluschi
latte

Main Course

Seafood roll with prawns and ginger vegetables on saffron-orange potato cream, crispy caviar

pesce
crostacei

Oven-baked lamb chops breaded with pistachios and fine herbs on creamed edamame, sweet and sour CBT Tropea red onion

soia
glutine

Dessert

Toasted panettone on mascarpone cream and honey with mulled wine granita

glutine
latte
solfiti

at Midnight

Cotechino and mountain lentils

glutine
latte
solfiti

DJ-Set and final surprise

120,00 per person

beverages excluded

Reserve now

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